Colon health is perhaps one of the most important things many overlook. The statistics could be a sobering reminder of this. In 2024, it is estimated that more than 153,000 Americans will be diagnosed with colon cancer. Unfortunately, it’s a disease that can claim many who will battle it. However, preventative measures can be taken. …
7 Plant-Based Foods that Naturally Support Colon Health Read More »
Popcorn, a timeless and beloved snack, has evolved far beyond its humble origins to become a canvas for culinary creativity. Among the myriad of flavors that grace the popcorn landscape, one stands out as the undisputed champion of savory delights – cheddar popcorn. Let’s explore the reasons behind the widespread popularity of cheddar popcorn, with …
Food trends are evolving and changing constantly. These are being driven by several factors like health, culture, and media, to name a few. If you are a food vendor, producer, distributor, or wholesaler, you have to keep a check on these trends to meet the preferences of the other restaurants or food businesses you are …
Imagine preparing a gourmet meal but realizing you lack the right tools—a situation no chef wants to face. Elevating your kitchen game goes beyond simply having pots and pans; it’s about investing in the right cooking tools and accessories that allow you to cook efficiently and creatively. Having the right tools, from essential cookware to …
Level Up Your Kitchen: Essential Cooking Tools & Accessories Read More »
Deciding what to eat can sometimes feel like a puzzle, especially if you try to stick to a vegan diet. You might wonder which breads fit your plant-based lifestyle without animal ingredients like dairy or eggs. One relevant fact is that many breads, such as sourdough, baguettes, and even some tortillas, are naturally vegan-friendly. Our …
What Breads Are Vegan? A Guide To Plant-Based Options Read More »
The British scone is a biscuit-like quickbread that’s craggy, tender, and flaky. Traditionally, the flour or oatmeal base requires dairy butter and milk, but it doesn’t mean you cannot create a delicious and nutritious version if you are vegan. Here’s how to make the best vegan scones. You can serve them with the traditional jam …
Delicious and Nutritious: The Best Vegan Scones for a Healthy Treat Read More »
As summer fast approaches in the northern hemisphere, you will undoubtedly start craving more ice cream. As a vegan, you want to know which dairy-free delights are great for cooling off. Luckily, several well-known producers and smaller companies have a choice of vegan ice creams, but which are the best vegan ice cream brands? Creamy …
Best Vegan Ice Cream Brands: Creamy and Dairy-Free Delights Read More »
You will find deliciously filled baked or fried pastries worldwide, but none are as famous as the empanada. Empanada means “breaded” in Spanish and forms a significant part of Spanish cuisine. Hence, they are common in Southern Europe, the Philippines, and many Latin American Countries. The best vegan empanadas are surprisingly easy to make with …
Best Vegan Empanadas: Flavorful Plant-Based Recipes Read More »
Traditionally made with milk, cream, eggs, and spices, eggnog often includes the addition of rum or other liquor. Some people even combine whipped egg whites. This deliciously creamy Christmas and holiday punch is not vegan. Whether you prefer eggnog as an alcoholic beverage or not for celebrating the holidays, you can still make the best …
Best Vegan Eggnog: Creamy and Dairy-Free Holiday Recipes Read More »
Tofu, a staple protein source in many vegan diets, has found its place in various dishes ranging from stir-fries to desserts. Its versatility and nutritional benefits have made it a favorite among those following a plant-based lifestyle. As you explore different food options, you might wonder about tofu’s compatibility with a gluten-free diet, especially if …
