Everyone knows that yogurt is healthy, but what about vegan yogurt? According to Medical News Today, one recent study found that although plant-based yogurt has lower protein, calcium, and potassium, it has certain advantages because it has less sugar and sodium plus higher fiber content. Additionally, vegan yogurt has probiotics thanks to the interaction of …
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Muffins might do for most occasions, but sometimes an event or your appetite calls for something sweeter, softer, and fluffier. That’s when you need a recipe for the best vegan cupcakes. These are not just ordinary cupcakes. They are decadent vegan cupcakes that are just as buttery and soft as their non-vegan counterparts. Here’s how …
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Ice cream is almost as famous as chocolate as far as sweet treats go. The classic dessert is great to serve all year round and for any occasion. For many, ice cream holds a nostalgic factor, bringing back childhood memories, but it also has the perfect balance of elements that make it a deliciously creamy …
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Jerky, the dehydrated meat strip snack, has lost popularity as more people embrace the vegan lifestyle. However, if you still get the urge for a salty snack, there’s no reason why you cannot enjoy vegan jerky. Making vegan jerky is a breeze. All you need to do is select your favorite vegetables or fruits, slice …
Have you ever wondered if you can eat plant-based meat raw, just like a fresh salad? Many people are switching to plant-based diets and might think about this. One interesting fact is that plant-based meats are made from ingredients like pea or soy protein, which aren’t raw because they’ve been processed. This article will guide …
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The comforting, creamy mixture of milk, eggs, cream, sugar, ale, and spices known as eggnog has a rich history. It’s believed to have originated from the British Isles, where the British elite particularly enjoyed it because of the luxury ingredients like cream, eggs, and sherry required to make it. This warm drink, which has become …
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The fastest way to make a cake is to use a mix. But what about if you’re vegan? Luckily, several brands sell vegan cake mixes, while several are “accidentally vegan.” That means that these cake mixes don’t contain any dairy or eggs. However, the recipes on the box tell you to use eggs and butter …
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American cheese is mild and semi-soft, which means it’s great for various uses since it’s melty. Vegan cheeses have come a long way over the years, going from mostly bland and rubbery to deliciously soft and gooey when used to make vegan pizza, grilled sandwiches, quesadillas, and casseroles. The ingredients used to make dairy-free cheeses …
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White chocolate contains no cocoa solids, hence its white color, but it does contain cocoa butter. Cocoa butter is vegan, but the other ingredients added to commercial white chocolate include dairy milk, milk fat, sugar, and some additives like lecithin, usually soy lecithin. Still, it may also come from animal products. Lecithin is a fatty …
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Mozzarella is the soft, stretchy cheese perfect for making everything from pizza to salads. Dairy-free mozzarella contains only plant-based protein. It’s very easy to make and low in calories and fat. How to make vegan mozzarella? It takes just a few minutes and a handful of ingredients to make a cheddar cheese that you can …
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