It's a tasty sweet food.It is delicious and is best when you let it sit overnight.
Puree peas in a food processor or blender, constantly scraping down the sides. If peas are too dry, add a little of the lemon juice.
Add remaining lemon juice, yogurt, olive oil, garlic, and chili powder. Blend until liquefied. Pour into a large bowl; add ice water and salt and stir to incorporate. Refrigerate until flavors combine, at least 4 to 6 hours.
Ingredients
Directions
Puree peas in a food processor or blender, constantly scraping down the sides. If peas are too dry, add a little of the lemon juice.
Add remaining lemon juice, yogurt, olive oil, garlic, and chili powder. Blend until liquefied. Pour into a large bowl; add ice water and salt and stir to incorporate. Refrigerate until flavors combine, at least 4 to 6 hours.
