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How to Make Cake Mix Vegan: Simple and Dairy-Free Tips
The fastest way to make a cake is to use a mix. But what about if you’re vegan? Luckily, several brands sell vegan cake mixes, while several are “accidentally vegan.” That means that...
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Best Vegan American Cheese: Melty and Dairy-Free Picks
American cheese is mild and semi-soft, which means it’s great for various uses since it’s melty. Vegan cheeses have come a long way over the years, going from mostly bland and rubbery...
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How to Make Vegan White Chocolate: A Delicious Dairy-Free Alternative
White chocolate contains no cocoa solids, hence its white color, but it does contain cocoa butter. Cocoa butter is vegan, but the other ingredients added to commercial white chocolate...
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How to Make Vegan Mozzarella: Homemade Dairy-Free Recipes
Mozzarella is the soft, stretchy cheese perfect for making everything from pizza to salads. Dairy-free mozzarella contains only plant-based protein. It’s very easy to make and low in...
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Vegan Recipes with Tomatoes: Fresh and Flavorful Plant-Based Dishes
Botanically, tomatoes are fruits and not vegetables because the fleshy part of the plant surrounds the seeds. However, whether you eat them raw or cooked, they provide delicious flavor...
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Best Vegan Tortillas: Delicious and Plant-Based Wrap Options
Tortillas, the round flatbreads from Mexico, are a great wrap option for tacos, burritos, and quesadillas. The fun part about all these foods is that you can stuff your tortillas with...
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